Big Beef Wants to Stop Cell-cultured Meat

The National Cattleman’s Beef Association has released their list of priorities for 2019. According to a press release, they’re focusing on their efforts on a top priority that may be familiar to regular readers of this blog: stopping cell cultured meat and plant-based alternatives to meat. They don’t call it that, though. In their list of 2019 priorities, they make no bones about what they think these products should be called: “fake meat.” We get it. Big beef wants to stop cell-cultured meat. But why? Here’s the lowdown. The National Cattleman’s Beef Association sees meat that’s grown in a lab rather than harvested from a cow as a threat. Not a threat to mankind or the environment, but rather, a threat to their wallets. Cows are their business, after all, and they represent the people who have built their livelihoods around raising cows as livestock. Americans love their beef, so business has largely been good. The promise…

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