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Tag Archives: Cargill
FDA Confirms Retailers in Cargill Beef Outbreak
The United States’ Centers for Disease Control and Prevention (CDC) alerted consumers that a beef product recall was “officially over.” The beef product had been made, packaged and shipped from Cargill Meat Solutions in Fort Morgan, Colorado. But … Continue reading
Cargill Beef E coli Outbreak Update
Cargill Meat Solutions of Fort Morgan, Colorado is recalling 132,606 pounds of ground beef. Why? The beef is contaminated with the bacteria E. coli. Here’s the latest on the Cargill Beef E coli Outbreak, linked to Publix stores. The Recall … Continue reading
Aldi now part of Cargill E. coli Recall
ALDI has recalled its ground beef products after Cargill Meat Solutions announced yesterday they were recalling over 132,000 pounds of meat due to an E. coli outbreak. ALDI has recalled its two pound packages of 80 percent lean fresh ground … Continue reading
119 Illnesses and 1 Death Due to Cargill Salmonella Heidelberg – Tainted Turkey Could Have Been Avoided
Yesterday the CDC updated the count of illnesses related to Cargill Salmonella Heidelberg – tainted turkey to a total of 119 persons infected with the outbreak strain of Salmonella Heidelberg in 32 states between February 27 and August 29, 2011. … Continue reading
Posted in Injury & Accident Law
Tagged Avoided, Been, Cargill, Could, death, Heidelberg, Illnesses, Salmonella, Tainted, Turkey
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