Seafarers Use Tech to Fight Vibrio

Vibrio is a serious, often lethal bacteria. Naturally making its home in coastal and brackish waters where salt and river water mix, it can be an utter killjoy to beach-goers, fishermen, and seafood lovers trying to enjoy a summer meal. But just because the bacteria is dangerous and often deadly doesn’t mean people aren’t making attempts to battle it! A Miami, Florida-area company just recently spent over $4.6 million in order to buy a high pressure processing machine designed to kill pathogens in its fresh, non-pasteurized crab meats. Literally, to fight vibrio. Some Information on Vibrio There are many different types of vibrio bacteria that are able to cause infection, and many of these infections that they cause have the potential to kill. However, vibriosis is most often caused by vibrio parahaemolyticus, vibrio vulnificus, and vibrio alginolyticus. Vibrio are present in much higher concentrations during the warmer months between May and October because vibrio…

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